Does anyone know any place in bay area that sells meat japanese curry katsu rice that is the not sweet vegetable kind, but the authentic salty kind? A similar example would be Coco Ichibanya or Monster Curry. Craving for it so bad 😫
Tani's Kitchen in Daly City is probably the closest thing to CoCos. Volcano Curry in San Francisco is good for an American spot but it doesn't have the flavor that Tani's does. Fumi Curry and Ramen is also surprisingly good. Over The Bridge in Japantown is okay, but it's expensive and small-portioned. If you want to go together DM me. Japanese curry is my favorite.
There’s a Mitsuwa down in San Jose that should have what you want. For Coco Ichibanya style curry, Demiya southbay hits the spot. 🤤
+1. I finally got to try demiya, and it is the best i had after 4 months here. It was salty pork curry instead of the sweet vegetable curry.
Muracci’s in SF
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Lots of sushi places in downtown San Jose. Check there.